by Responsible Cafes | Jun 30, 2023 | In the Loop
In today’s eco-conscious world, sustainable packaging is becoming an increasingly important factor in our purchasing decisions. For both businesses and consumers wanting to offer or use a disposable option for takeaway coffee, one alternative to plastic and bioplastic...
by Responsible Cafes | Jun 25, 2021 | Cafes That Are Killing It
Welcome to another Cafes That Are Killing It episode! Coming to you from Surry Hills in Sydney is an awesome responsible cafe – Kwila! We spoke to Kwila’s co-owner Mel about everything this cafe is doing to create positive impacts on the environment and...
by Responsible Cafes | Jun 25, 2021 | Uncategorised
The return of reusables is certainly upon us! So what better time than now to introduce our incredible partners and friends at Huskee. Huskee is a design company envisioning a waste-free world through the creation of beautiful and practical products. The mission of...
by Responsible Cafes | May 4, 2021 | Uncategorised
Almond, soy or oat milk – what’s your favourite? Here at Responsible Cafes, we looove a good oat milk! As we all know, dairy-free milks are an absolute must-have at cafes nowadays. And that is just one of the many reasons we have partnered up with The...
by Responsible Cafes | Apr 22, 2021 | Cafes That Are Killing It
We are back again with another addition to our ‘Cafes That Are Killing It’ series! This week the focus is on the Merri Cafe at CERES. For some context, CERES is an environmental education centre, community garden, urban farm and social enterprise hub spread...
